Recipes – Page 6 – Cuisinart Philippines

This store requires javascript to be enabled for some features to work correctly.

Recipes

APPLE PEAR & POMEGRANATE SALAD

APPLE PEAR & POMEGRANATE SALAD

INGREDIENTS 2 cups fresh spinach leaves 2 cups fresh rocket 1 large red apple, thinly sliced 1 large pear, thinly sliced ½ cup pomegranate arils ½ cup walnuts – toasted and chopped DRESSING 3 tbsp olive oil 1 tbsp apple cider vinegar 1 tsp Dijon mustard 1 tsp honey Salt & pepper to taste ...
PORTOBELLO MUSHROOM LINGUINE WITH STEAM-BAKED EGGS

PORTOBELLO MUSHROOM LINGUINE WITH STEAM-BAKED EGGS

INGREDIENTS 400g linguine  300g portobello mushrooms, thickly sliced  2 tbsp olive oil  3 cloves garlic, minced  2 tbsp butter  ½ tsp salt  ½ tsp pepper  ½ cup thickened cream  ½ cup grated mozzarella  ¼ cup grated parmesan  4 eggs ...
VEGAN THAI CURRY

VEGAN THAI CURRY

INGREDIENTS Thai Red Curry Paste 2 tsp Cumin seeds 2 tsp Coriander seeds 1 tbsp Paprika 1 tbsp Peeled & grated fresh ginger 1 Lemon grass stalk, trimmed & chopped small 1 Small red chilli, seeds removed & roughly chopped Zest & juice of 1 lime 3 Cloves garlic, squashed 1 tbsp Fis...
PEANUT SATAY CHICKEN SKEWER KEBABS

PEANUT SATAY CHICKEN SKEWER KEBABS

Ingredients 400g can coconut milk 2 tablespoons brown sugar 3 tablespoons light soy sauce 2 tablespoons curry powder 12 (about 600g) chicken tenderloins, fat trimmed 200g jar crunchy peanut butter 1 tablespoon fresh lime juice 8 bamboo skewers Fresh coriander leaves to serve Method 1. In a bowl...
CHICKEN, LEEK & MUSHROOM RISOTTO

CHICKEN, LEEK & MUSHROOM RISOTTO

INGREDIENTS 2 tbsp olive oil 40g butter 600g skinned chicken thigh fillets, cut into 3cm pieces 1 leek (white section), quartered lengthways, washed and thinly sliced 1 stick celery, finely chopped 2 garlic cloves, finely chopped 11⁄2 cups Arborio rice 1⁄2 cup dry white wine 3 cups (750ml) chick...
GRILLED SALMON WITH MUSHROOMS AND CAULIFLOWER

GRILLED SALMON WITH MUSHROOMS AND CAULIFLOWER

INGREDIENTS Three pieces of fresh Salmon, skin on 250-gram mushrooms, cut into half Half a cauliflower, cut into florets 3 cloves garlic, minced One onion, chopped 4 tablespoon olive oil 4 tablespoon butter 1 tablespoon fresh thyme leaves ½ cup fresh parsley, chopped 1 teaspoon paprika ½ teaspoo...