Recipes

INGREDIENTS 400g linguine  300g portobello mushrooms, thickly sliced  2 tbsp olive oil  3 cloves garlic, minced  2 tbsp butter  ½ tsp salt  ½ tsp pepper  ½ cup thickened cream  ½ cup grated mozzarella  ¼ cup grated parmesan  4 eggs ...

INGREDIENTS Thai Red Curry Paste 2 tsp Cumin seeds 2 tsp Coriander seeds 1 tbsp Paprika 1 tbsp Peeled & grated fresh ginger 1 Lemon grass stalk, trimmed & chopped small 1 Small red chilli, seeds removed & roughly chopped Zest & juice of 1 lime 3 Cloves garlic, squashed 1 tbsp Fis...

Looking for a fresh and vibrant salad that's easy to prepare? This Strawberry Spinach Salad, made with the help of the Cuisinart Mini Prep Pro Food Processor, combines sweet strawberries, crisp spinach, and a homemade vinaigrette for the perfect balance of flavor and nutrition. Whether you're ser...

INGREDIENTS 1 tsps ghee or butter 1 small onion, finely chopped 1 small jalapeño, seeded and finely chopped 1.5cm piece ginger, peeled and finely chopped 1 garlic clove, finely chopped 1 tsps curry powder ¼tsp sea salt flakes 4 cups butternut squash, cut into 3cm cubes 400g coconut milk 2 cups c...

Ingredients YODO (Yoghurt dough) 1 cup greek yoghurt 1.5 cups self raising flour (we used Aldi’s gluten free) 1/4 tsp xantham gum (if using gf flour) 1/2 tsp baking powder 1/4 tsp salt Add - any pizza and bread toppings; we used tomato pasta, buffalo mozzarella, basil, garlic butter and Italian...

"This creamy Green Goddess creation is the perfect way to embrace soup season (soup emoji) Featuring a handful of nutritious goodies, this soup is silky smooth in texture thanks to the Cuisinart Cordless Hand Blender, the cordless element is convenient & kinda life changing from a cooking sta...