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INGREDIENTS
1.5kg beef brisket
RUB
1 tbsp brown sugar
1 tsp garlic powder
2 tsp paprika
½ tsp black pepper
¾ tsp mustard powder
BBQ SAUCE
½ cup apple cider vinegar
11/2 cups ketchup
½ cup brown sugar
1 tbsp Worcestershire sauce
2 garlic cloves minced
METHOD
Mix rub ingredients together and...
INGREDIENTS
2 tablespoons white miso paste
1 teaspoon honey
1 tablespoon brown sugar
1 tablespoon mirin
2 teaspoons sesame oil
2 teaspoons sesame seeds
2 eggplants, halved and scored
2 cups of long grain rice
1 carrot, julienned
¼ cup pickled ginger
1 avocado, quartered
½ cup edamame beans, stea...
INGREDIENTS:
40g salted butter
3 teaspoons paprika
3 teaspoons cumin
Pinch of salt
1 carrot, diced
3 celery sticks, sliced
1 brown onion, chopped
4 cloves garlic, minced
2 Tablespoons tomato paste
1 ½ cups green lentils
750ml vegetable stock
1 cup Greek yoghurt
Parsley, chopped
4 pieces of Turki...
INGREDIENTS
For the Crust
200g plain flour
100g cold butter, cubed
2-4 tablespoons cold water
1/2 teaspoon salt
For the Filling
1/2 cup cherry tomatoes (halved)
1 small zucchini (thinly sliced)
1/2 red capsicum (chopped)
1/2 cup baby spinach
1 small red onion (thinly sliced)
4 large eggs
1 cup...
INGREDIENTS
6 large eggs
1/4 cup (60ml) milk
1/2 cup (50g) grated cheese (cheddar or tasty)
1/2 cup (50g) diced cherry tomatoes
1/2 cup (50g) grated zucchini (squeezed to remove excess water)
1/4 cup (30g) diced ham
Salt and pepper to taste
METHOD
Set the Cuisinart Gourmet Pro Oven to 180°C us...
INGREDIENTS
1 head cauliflower
2 tbsp olive oil
1 ½ tsp smoked paprika
1 tsp cumin
1 ½ tsp paprika
½ tsp onion powder
½ tsp garlic powder
1 medium avocado (mashed)
8 small tortillas
CORIANDER LIME CABBAGE SLAW
2 ½ cups shredded purple cabbage
½ cup coriander
2 tbsp fresh lime juice
2 tbsp plai...