Recipes

Ingredients Roast Chicken: 1 whole chicken, about 3½ pounds* 1 tablespoon extra-virgin olive oil 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper ½ lemon *The air fryer makes a perfect roast chicken, which can be roasted a day in advance for this dip. If desired, substitute a st...

Ingredients 6tablespoons unsalted butter, divided 1small butternut squash (about 2 pounds), peeled, seeded, and cut into ½-inch cubes 1medium shallot, cut into ½-inch pieces 3garlic cloves, unpeeled 1tablespoon extra-virgin olive oil 2teaspoons packed light brown sugar 1½ teaspoons kosher sal...

Ingredients 1 pound dry macaroni (or another similar, small-cut pasta) 4 cups water 1 teaspoon kosher salt 2 cups whole milk 8 ounces cream cheese, room temperature 1 teaspoon dry mustard 1 pound shredded cheese, a mixture of your favorite, good melting cheeses, such as Cheddar, Monterey Jack...

Ingredients 8 tablespoons unsalted butter ½ cup unbleached, all-purpose flour 6 cups whole milk ¾ teaspoon sea or kosher salt ½ teaspoon freshly ground black pepper pinch ground nutmeg ¼ teaspoon dry mustard 12 ounces various shredded cheeses (we love using Cheddar and/or fontina) 4 ounces grate...

Ingredients 2 teaspoons extra virgin olive oil ½ pound fresh Italian sausage, hot, casings removed ½ pound fresh Italian sausage, sweet, casings removed 2 garlic cloves, smashed 1 pound medium-sized pasta, such as orecchiette 1 large bunch broccoli rabe, stems and leaves separated 2¼ cups water...

INGREDIENTS: Dough:  I used the recipe in the @cuisinart_au Pizzeria Pro Indoor Pizza oven recipe book, Neapolitan Style Pizza dough (recipe p9). Sauce: I used the traditional sauce found on page 19 of the recipe book. Toppings: salami pepperoni black Kalamata olives fior di latte cheese fine gr...