Recipes

INGREDIENTS  1 whole duck (we used Luv-A-Duck) 3 tsp Chinese five spice powder 4 Tbsp maple syrup 4 Tbsp soy sauce 1/2 cup chicken stock 1/2 cup water To serve: hoisin sauce, fresh cucumber, spring onion and pancakes or bao METHOD The night before cooking, prepare your duck by preparing this ma...

INGREDIENTS 300g pork mince 2cm piece ginger, peeled and finely grated 1 garlic clove, crushed 1 tsp finely chopped Vietnamese mint 2 tbsp finely chopped coriander leaves 2 tsp sesame oil 1 tbsp hoi sin sauce 1 tbsp dark soy sauce ¼ cup finely chopped green shallots 1 x 275g packets gow gee wrap...