INGREDIENTS
- 1 frozen banana, cut into 2.5cm pieces
- 1 tablespoon cacao powder
- 1 tablespoon almond spread
- 1 cup almond milk
- 1 tsp chia seeds
- ¼ teaspoon pure vanilla extract
METHOD
- Put all ingredients, in the order listed, into the blending cup and allow to sit for a couple of minutes to soak chia seeds.
- Secure the blender attachment to the base.
- Turn the blender on using the high setting.
- Run until smooth, about 50 seconds and serve immediately.