Recipes

Ingredients 1½ pounds shrimp, extra-jumbo 16 to 20 per pound, thawed if frozen, peeled and deveined 1 lemon, cut into wedges 1 cup chili sauce 1 teaspoon grated lemon zest 2 tablespoons fresh lemon juice 2 tablespoons prepared horseradish ¾ teaspoon hot sauce Preparation Put the shrimp o...

INGREDIENTS Three pieces of fresh Salmon, skin on 250-gram mushrooms, cut into half Half a cauliflower, cut into florets 3 cloves garlic, minced One onion, chopped 4 tablespoon olive oil 4 tablespoon butter 1 tablespoon fresh thyme leaves ½ cup fresh parsley, chopped 1 teaspoon paprika ½ teaspoo...

Ingredients 2 cooker cups of farro, left to cool 200g edamame 150g smoked salmon 1 avocado, quartered & thinly sliced 1 cup cherry tomatoes, halved 4 radishes, thinly sliced 100g baby spinach leaves Pickled ginger Toasted sesame seeds Low salt soy sauce or ponzu sauce Method 1. Poke Bowls a...

Cooking time: 15 minutes for preparing ingredients 2 hours for marinade 40 minutes total cooking time MARINADE INGREDIENTS 2 rainbow trout 2 onions, diced Juice and skins of three lemons Pinch of saffron, preferably ground ¼ cup boiling water 1 teaspoon ground black pepper 1 teaspoon salt STU...

INGREDIENTS 400-gram fresh tiger prawns 3  Large carrots, julienne cut 100-gram green beans 50-gram peas Juice of one lemon 2 tablespoon olive oil 1 tablespoon fresh herbs (such as parsley, coriander, or tarragon) Salt and paper to taste METHOD Preparation Clean and remove the prawn heads, she...

Indulge in the delightful crunch and tropical zest of our Coconut Panko Prawn recipe, perfectly tailored for your air fryer. Imagine succulent prawns, each lovingly coated in a light, crispy panko breadcrumb and coconut mixture, creating a symphony of textures and flavors. The air fryer works its...